It has been all about food, drink and pottering in wider Rishikesh. After vegetable cheese toast at Om Hari's where I am called Auntie, it was a short walk to the Ganges. When we got to Rhamjhula footbridge we stopped for fruit lassi and porridge and once over the ganges (I managed the footbridge with assistance! and some laughter from my son as I edged my way across) and then it was time for a hit of healthy Himalayas juice of banana spirulina and added apricots. I was hoping to arrange an ayuvedic appointment a tuk tuk ride away, but he was shut, but the organic tea cafe with brownies and wonderful view made for a nice alternative. This evening I have returned to the Triveni Ghat and the fire ceremony and am now full of rice and saag paneer from the hotel restaurant. A good day's pottering with Om and T.
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